Job details

Cook

• Country: United States
• Visa type: H-2B
• Job ID: H-400-26184-078046 (Open on offer list)
• Employer name: Confidential
• Employees needed: 5
• E-mail (employer): Confidential
• E-mail (agent): Confidential
• Phone: Confidential
  
  
  
  
• Agent phone: Confidential
  
  
  
  
• Working hours per week: 56
• Wage: 17.32 USD / Hour
• OFLC Certification: ACCEPTED - PENDING RECRUITMENT
• Start date: 09/30/2026
• End date: 03/30/2027
• Process date: 07/13/2026 21:00:00
• Submit date: Confidential
• Offer description:

  Prepare, season, and cook Thai dishes such as spring rolls, soups, rice, meats, vegetables, or desserts in Thai restaurant. Worker may also engage in the following: - Inspect and clean food preparation areas, such as equipment, work surfaces, and serving areas, to ensure safe and sanitary food-handling practices. - Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. - Season and cook food according to recipes or personal judgment and experience. - Turn or stir foods to ensure even cooking. - Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. - Bake, roast, broil, and steam meats, fish, vegetables, and other foods. - Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption.

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