To start applying, you may login or register.
Login or register now
Job details
F&B Supervisor
- Country: United States
- Visa type: H-2B
- Job ID: (Open on offer list)
- Employer name: Confidential
- Employees needed: 6
- E-mail (employer): Confidential
- E-mail (agent): Confidential
- Phone: Confidential
- Agent phone: Confidential
- Working hours per week: 35
- Wage: 25.47 USD / Hour
- Start date: 05/01/2026
- End date: 10/16/2026
- Process date: 04/29/2026 13:59:27
- Submit date: Confidential
- Offer description:
F&B Supervisors will be responsible for taking reservations, greeting customers, re-setting the dining areas, taking and placing orders, carrying trays and plates, serving food and beverages, mixing and serving drinks to members and guests, and cleaning and clearing tables. F&B Supervisors will also be responsible for supervising front-of-house during service operations, assigning staff duties and overseeing execution of daily tasks, monitoring service quality and providing directions as needed, ensuring employee adherence to service and safety standards, assisting with training and supporting staff development, and handling shift-level communication and administrative responsibilities related to staff supervision and daily dining room operations, including preparing necessary operational documents and completing end-of-shift reporting. May supervise up to fifty-two (52) Server Captains, Bartenders, Servers, Dining Room Attendants, and F&B Assistants. Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 7:00am – 2:00pm, 10:00am – 5:00pm, or 4:00pm – 11:00pm. Shift hours may vary. Please see job description for additional information.