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Job details
35-3023.00 Fast Food & Counter Workers – Mobile Food Concess
- Country: United States
- Visa type: H-2B
- Job ID: (Open on offer list)
- Employer name: Confidential
- Employees needed: 4
- E-mail (employer): Confidential
- E-mail (agent): Confidential
- Phone: Confidential
- Agent phone: Confidential
- Working hours per week: 40
- Wage: 13.45 USD / Hour
- Start date: 05/01/2026
- End date: 10/30/2026
- Process date: 04/23/2026 18:47:28
- Submit date: Confidential
- Offer description:
**RFI** Corn Dogs: Corn dogs frozen, pre-battered and pre-skewered. Corn Dogs are placed into the deep fryer. The timer for the deep fryer that is reserved for the corn dogs is pre-set, and when they are in the fryer for the proper amount of time the basket raises to allow for the oil to drain from the corn dogs. They are placed into a chafing dish on the front counter under a heat lamp. When a client orders one or more corn dogs, they are removed from the chafing dish and placed into the proper size serving boat. They are handed to the client who would go to the kiosk to add condiments and pick up any napkins or cutlery required. Dippin Dot’s® Ice Cream: Frozen ice cream pellets are scooped into a bowl with ice cream scoop. Fountain Drinks: When an order comes in for a certain flavor of drink, size, ice/light ice/no ice, from a patron, the worker would prepare the proper size, flavor drink and place a plastic lid on the cup. Worker would place the drink into the serving area so that another worker, with direct contact with the patron, is able to provide the drink(s) to the patron, along with the balance of the order. **Original** Perform variety of attending duties at mobile food concession. Arrange tables and decorations according to instructions. Communicate with customers regarding orders. Accept payment from customers. Serve food, beverages or desserts to customers. Prepare daily food items and cook simple foods and beverages using proper safety precautions and safety measures. Clean & organize eating, service, and kitchen areas. Perform cleaning duties to keep equipment and facilities sanatory.