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Job details
Housekeepers/Laundry Attendant
- Country: United States
- Visa type: H-2B
- Job ID: (Open on offer list)
- Employer name: Confidential
- Employees needed: 30
- E-mail (employer): Confidential
- E-mail (agent): Confidential
- Phone: Confidential
- Agent phone: Confidential
- Working hours per week: 35
- Wage: 18.52 USD / Hour
- Start date: 03/31/2026
- End date: 12/14/2026
- Process date: 03/18/2026 21:00:00
- Submit date: Confidential
- Offer description:
• Operate or tend washing or dry-cleaning machines to wash or dry-clean industrial or household articles, such as cloth garments, suede, leather, furs, blankets, draperies, linens, rugs, and carpets. Includes spotters and dyers of these articles. • Clean hotel/resort guest rooms, condos, cottages, villas including dusting sweeping, moping, and vacuuming. • Make beds and replenish linens and do laundry. • Transporting used linen to or from the laundry or housekeeping section. • Clean bathroom and dishes in kitchen, emptying trash, cleaning hallways and public area. • Clean dishes, kitchen work areas, food preparation equipment & Utensils in clean and orderly condition. • Assisting in cleaning and opening or closing tasks i. E sorting out cleaning products, towels, mops and supplies in the Cleaning cart at the beginning and end of the shift. Ensuring emptied products are noted at end of the shift and documenting missing items. • Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away. • Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment , Polishing includes using cleaning supplies like Vim, to shine counter tops, older pots and pans as well as sinks and stoves. • Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. • Place clean dishes, utensils, or cooking equipment in storage areas. • Sort and remove trash, placing it in designated pickup areas. • Load articles into washers or dry-cleaning machines & remove items from washers or dry-cleaning machines. • Start washers, dry cleaners, driers, or extractors, and turn valves or levers to regulate machine processes and the volume of soap, detergent, water, bleach, starch, and other additives. • Sort and count articles removed from dryers, and fold, wrap, or hang them.