Job details

Cook

• Country: United States
• Visa type: H-2B
• Job ID: H-400-26001-524501 (Open on offer list)
• Employer name: Confidential
• Employees needed: 12
• E-mail (employer): Confidential
• E-mail (agent): Confidential
• Phone: Confidential
  
  
  
  
• Agent phone: Confidential
  
  
  
  
• Working hours per week: 35
• Wage: 17.38 USD / Hour
• OFLC Certification: ACCEPTED - PENDING RECRUITMENT
• Start date: 03/31/2026
• End date: 10/30/2026
• Process date: 02/10/2026 21:00:00
• Submit date: Confidential
• Offer description:

  Cooks will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant. May order supplies, keep records and accounts, price items on menu, or plan menu. Ensure kitchen safety measures are met. Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 5:30am to 12:30pm; 2:00pm to 9:00pm; and 10:00am to 5:00pm. Shift hours may vary. Please see job description for more information.

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