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Job details
Food Preparation Workers
- Country: United States
- Visa type: H-2B
- Job ID: (Open on offer list)
- Employer name: Confidential
- Employees needed: 15
- E-mail (employer): Confidential
- E-mail (agent): Confidential
- Phone: Confidential
- Agent phone: Confidential
- Working hours per week: 35
- Wage: 16.06 USD / Hour
- OFLC Certification: ACCEPTED - PENDING RECRUITMENT
- Start date: 03/31/2026
- End date: 09/30/2026
- Process date: 03/12/2026 21:00:00
- Submit date: Confidential
- Offer description:
**RFI** At this McDonald’s location, all food items are prepared using standardized, pre-portioned, and pre‑made ingredients supplied directly by the franchisor. Workers do not mix, measure, or create any food items from scratch. All tasks involve assembling or heating pre-made components using McDonald’s proprietary equipment. • Burgers (hamburgers, cheeseburgers, specialty sandwiches): - Tasks: Place pre‑formed, pre‑seasoned beef patties onto the automated grill, remove when cooked by machine timing, assemble sandwiches using pre‑sliced buns, pre‑cut toppings, and pre‑packaged condiments. - Equipment: Automated clamshell grill, bun toaster, prep table, holding cabinet. - Cooked or assembled: Patties are cooked using automated equipment; assembly uses fully pre‑made components. - Scratch or pre‑made: All ingredients are pre‑made. • Chicken items (McNuggets, McChicken patties, crispy chicken fillets): - Tasks: Place frozen, pre‑breaded chicken items into the fryer, remove when fryer cycle completes, assemble into sandwiches or place into packaging. - Equipment: Deep fryer, timers, heated holding bins. - Cooked or assembled: Cooked from frozen using fryer; no ingredient mixing. - Scratch or pre‑made: All chicken products arrive pre‑breaded and pre‑portioned. • Breakfast items (Egg McMuffins, biscuits, McGriddles, hotcakes): - Tasks: Heat or cook pre‑made components such as eggs (cooked using egg rings), pre‑formed sausage patties, pre‑baked biscuits, and pre‑made McGriddle cakes; assemble sandwiches. - Equipment: Griddle, egg cooker, toaster, microwave. - Cooked or assembled: Eggs and some meats are cooked; all other components are pre‑cooked and reheated. - Scratch or pre‑made: All components are delivered ready-to-cook or ready-to-heat. • French fries and hash browns: - Tasks: Place frozen, pre‑cut items into designated fryers, remove when timed cycle finishes, salt and package. - Equipment: Deep fryer, timers, fry scoops, fry station. - Cooked or assembled: Cooked from frozen; no preparation beyond frying. - Scratch or pre‑made: All items are pre‑cut and pre‑processed. • Beverages (soft drinks, shakes, coffees): - Tasks: Operate automated soft‑drink dispensers, portion ice, prepare coffee using automated machine, dispense shakes from machine. - Equipment: Soda fountain, ice machine, McCafé coffee machine, shake machine. - Cooked or assembled: Fully automated; workers do not mix ingredients manually. - Scratch or pre‑made: All beverage components are pre‑mixed or cartridge‑based. No food items are prepared from scratch. All preparation follows McDonald’s standardized procedures using automated or semi-automated equipment. Employees cook only pre‑formed proteins (beef, chicken, eggs) by placing them into machines that control cooking times and temperatures. **Original** Prepare and serve food and beverages; accept/process payments from customers; scrape/wash/sort dishes and silverware; restock supplies/empty trash; clean kitchen equipment/work surfaces; sweep/mop floors; arrange tables and decorations according to instructions. Clean and organize eating, service, and kitchen areas. Entry level; requires supervision.