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Job details
Crab processors/shrimp deheaders
- Country: United States
- Visa type: H-2B
- Job ID: (Open on offer list)
- Employer name: Confidential
- Employees needed: 32
- E-mail (employer): Confidential
- E-mail (agent): Confidential
- Phone: Confidential
- Agent phone: Confidential
- Working hours per week: 35
- Wage: 16.38 USD / Hour
- OFLC Certification: ACCEPTED - PENDING RECRUITMENT
- Start date: 02/28/2026
- End date: 12/17/2026
- Process date: 12/07/2025 21:00:00
- Submit date: Confidential
- Offer description:
Pick whole cooked crabs by hand with a knife, extract meat, weigh & place in containers; sort picked crab meat by grade (i.e. jumbo lump, backfin, special and claw); remove all shells from crabmeat; will prepare & clean work station and other general labor. Remove heads from shrimp to retain highest yield possible, separate, weigh & wash shrimp; place shrimp in containers for further processing/sale. Worker will practice good food safety and sanitation standards. Workers will learn to pick a quality product clean of shell and to recognize crabs that are unsuitable for picking. 10 days on the job training provided. 301 Hodges St., Oriental, NC is the second plant location in Pamlico Co.