Job details

Line Cook

• Country: United States
• Visa type: H-2B
• Job ID: H-400-25318-407872 (Open on offer list)
• Employer name: Confidential
• Employees needed: 50
• E-mail (employer): Confidential
• E-mail (agent): Confidential
• Phone: Confidential
  
  
  
  
• Agent phone: Confidential
  
  
  
  
• Working hours per week: 40
• Wage: 18 USD / Hour
• OFLC Certification: ACCEPTED - PENDING RECRUITMENT
• Start date: 02/11/2026
• End date: 11/29/2026
• Process date: 11/19/2025 21:00:00
• Submit date: Confidential
• Offer description:

  Job Duties: Produce high quality food according to recipes and menus or assigned special in a timely, organized manner. Prepare, season and cook soups, meats, vegetables, desserts, and other food items in a restaurant. Ensure a high level of sanitation and safety at all times. Employer will offer a minimum 35 hours per week. Rotating Schedule: Sunday – Saturday, 6:30am-3:00pm, 8:30am-3:00pm, 2:30pm-11:00pm, 9:00am-11:00pm. Hours and shifts may vary with occupancy and business demands.

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