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Job details
Dining Room Attendant
- Country: United States
- Visa type: H-2B
- Job ID: (Open on offer list)
- Employer name: Confidential
- Employees needed: 18
- E-mail (employer): Confidential
- E-mail (agent): Confidential
- Phone: Confidential
- Agent phone: Confidential
- Working hours per week: 35
- Wage: 20 USD / Hour
- Start date: 11/22/2025
- End date: 04/19/2026
- Process date: 09/03/2025 14:36:38
- Submit date: Confidential
- Offer description:
Tasks involve clearing trays, clearing dirty dishes from tables, sanitizing, disinfecting, wiping and rearranging tables and chairs, organizing and cleaning the Beverage Bar, emptying bus carts, drying, restocking and filling tray and silverware stands, polishing silverware, operating the cash register and accepting payments, barista duties including crafting and serving coffee and other beverages, and ski school lunch buffet set up. Keep an assigned area of the Day Lodge clean, orderly and well presented for Deer Valley Resort guests. Maintain restaurant floor service standards. Greet, assist, direct and anticipate guest needs is required to present the high service level of Deer Valley Resort restaurants. Complete side work as assigned before and after service which includes stocking cabinets or serving areas with condiments and refilling condiment containers. Remain stationed in an assigned area during service hours. Have a working knowledge of beverage station stocking, re-ordering procedures and equipment. Have a thorough knowledge of all Deer Valley services and amenities. Assist other employees when necessary. Efficient operations require teamwork and cooperation with your fellow employees. Assist our guests with any service needs. Refer any sensitive situations to the manager on duty. Report to work in ample time in proper uniform and neatly groomed for the start of your shift. Maintain proper order in designated storage areas. Carefully handle furniture and fixtures when moving them.