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Job details
Cook II
- Country: United States
- Visa type: H-2B
- Job ID: (Open on offer list)
- Employer name: Confidential
- Employees needed: 28
- E-mail (employer): Confidential
- E-mail (agent): Confidential
- Phone: Confidential
- Agent phone: Confidential
- Working hours per week: 35
- Wage: 22.5 USD / Hour
- Start date: 11/22/2025
- End date: 04/19/2026
- Process date: 09/03/2025 09:39:12
- Submit date: Confidential
- Offer description:
A Cook II is responsible for assisting the sous chef and Cook III with preparation and presentation of daily menus, restocking, and serving selections at stations where lines develop during peak hours. Cook dishes according to recipes and develop new food selections in conjunction with the sous chef and executive chef. Keep service lines clean, change pans as needed, and ensure food selections are well-stocked and appropriately garnished. Ensure mise-en-place is in sufficient quantities for the day’s requirements. Properly store and rotate food to ensure freshness and avoid waste. Completed daily inventories. Assist servers during busy times. Assist Stewards during busy times.