Job details

Cook

• Country: United States
• Visa type: H-2B
• Job ID: H-400-25218-225366 (Open on offer list)
• Employer name: Confidential
• Employees needed: 10
• E-mail (employer): Confidential
• E-mail (agent): Confidential
• Phone: Confidential
  
  
  
  
• Agent phone: Confidential
  
  
  
  
• Working hours per week: 35
• Wage: 18.03 USD / Hour
• Start date: 11/01/2025
• End date: 05/01/2026
• Process date: 08/15/2025 19:15:39
• Submit date: Confidential
• Offer description:

  Prepare, Cook, and Season dishes in a timely delivery. Perform mise-en-place in sufficient quantities for the day's counts. Assisting the Sous Chef and Chef with the in the preparation and presentation of the daily menus (especially high-quality specials, soups, stew, and chilies) and assist servers with restocking and service of selections at stations where lines develop during peak business hours. Assist servers during busy times to speed guests through lines. Demonstrate proper operation of equipment, and use of knives and other kitchen tools. Work cooperatively with stewards. Keep work and service areas clean and uncluttered, especially walk-in coolers. Observe proper storage and rotation of food to ensure freshness and avoid waste. Label and store leftover products in the appropriate area of the cooler or kitchen. Perform daily food inventories before the end of each shift.

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