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Job details
Farm Worker/Laborer
- Country: United States
- Visa type: H-2A
- Job ID: (Open on offer list)
- Employer name: Confidential
- Employees needed: 20
- E-mail (employer): Confidential
- E-mail (agent): Confidential
- Phone: Confidential
- Agent phone: Confidential
- Working hours per week: 40
- Wage: 19.82 USD / Hour
- Start date: 09/02/2025
- End date: 10/31/2025
- Process date: 07/11/2025 16:43:12
- Submit date: Confidential
- Offer description:
THIS IS A JOB DESCRIPTION FOR APPLES, ONIONS, POTATOES, AND VARIOUS ROW CROPS. APPLES HARVEST: The worker will hand harvest the apples, this can be performed from a motorized platform and/or from the ground or a ladder. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on the ladder. The worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into wooden bins, 4’x4’x3’, which hold approximately 25 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. The worker may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size speciation's. The worker must possess the ability to pick-up; handle a 10 ft. or 12 ft orchard ladder weighing up to 40 lbs. Job Duties 1.1- Crops: Apples, Onions, Potatoes, and various row crops. ONION JOB DESCRIPTION: Will apply techniques as instructed by the employer when carrying out the following responsibilities related to the hand harvesting of onions; clip ends off onions and toss the tops back into the eld; hand harvest onions; place in bags and lay in eld to mature; gather bags of onions off the elds and dump them into bins; sorting sacks after harvest; removing clods from harvester. Planting and Weeding Onions. Topping and tailing onions. Field Packing into bags, buckets, or bins. Operate or tend equipment used in agricultural production and eld preparation such as tractors, irrigation equipment and other commonly used equipment in agriculture. Drive farm vehicles to haul crops, supplies, tools, or farm workers. THINNING: Thinning is a manual process used to control the size and quality of grown fruit. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Furthermore, the Worker must be able to use scissor like clippers. This process requires the Worker to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. The Worker will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.