Job details

Field Workers (Harvest) and Ag Equipment Operators

• Country: United States
• Visa type: H-2A
• Job ID: H-300-25171-117758 (Open on offer list)
• Employer name: Confidential
• Employees needed: 44
• E-mail (employer): Confidential
• E-mail (agent): Confidential
• Phone: Confidential
  
  
  
  
• Agent phone: Confidential
  
  
  
  
• Working hours per week: 35
• Wage: 17.04 USD / Hour
• Start date: 09/01/2025
• End date: 10/31/2025
• Process date: 07/03/2025 09:19:01
• Submit date: Confidential
• Offer description:

  Pumpkin: Field workers must be able to walk in uneven rows, and identify ripened pumpkins through various techniques, such as color, size, striping, and shape as directed by supervisors. The worker would then use a harvesting hand knife to cut the pumpkins off the vine. Worker will then move pumpkins into furrow/row. Worker will perform bulk loading by bending down, picking up the pumpkin and then placing the pumpkin on a machine, belt, or by forming part of an assembly line, in which the first worker bends down picks up the pumpkin and is passed on to consecutive workers by passing, catching, lifting until it reaches the worker on the trailer. Workers will construct containers, whether boxes, baskets, or bins and place containers on the field trailer. Workers will then label each pumpkin with a sticker that identifies the commodity and place the pumpkin in the container on the field trailer under the direction of the supervisor. Workers must have the required physical strength and endurance to repeat the process rapidly and skillfully involved in this type of work. Workers will perform prolonged walking, bending, and stooping. Workers may carry containers with product weighing up to (50) lbs. Squash: Field harvest workers must be able to walk in uneven rows, bend, stoop and identify ripened squash through various techniques, such as color, size, striping, shape as directed by Supervisors. The worker would then use a harvesting hand knife to cut the squash off the vine and place onto a machine, belt, field container, or by forming part of an assembly line, in which the first worker bends down picks up the squash and it is passed on to consecutive workers by passing, catching, lifting, until it reaches the worker on the trailer. Workers will construct containers, whether boxes, baskets, or bins and place containers on the field machine or field trailer. Workers will then label each squash with a sticker that identifies the commodity and place the squash in the container on the machine or field trailer under the direction of the Supervisor. Workers must have the required physical strength and endurance to repeat the process rapidly and skillfully involved in this type of work. Workers will perform prolonged walking, bending, and stooping. Workers may carry containers with product weighing up to (50) lbs. Broccoli: Broccoli employees cut, pack, bunch, and load fresh broccoli in the field. Cutting is done by walking in uneven furrows behind a harvesting platform machine or belt. Under the direction of the field Supervisors, employees determine size and quality of the product to be harvested. Then, using a harvesting hand knife and bending at the waist, the employee grasps the produce, cuts the head from the roots and trims the outer leaves from the head to prepare it to be placed into a tote, bin or carton. Cutter places the product on a table or conveyor for the packer/sorter to either or combination of; sort, bunch or cut in to florets and place into a tote, bin or carton. Packers will secure empty containers from designated racks and fill the totes and cartons to specification. Product from conveyer will be packed in to bins. Once totes or cartons are filled, they are pushed on to conveyor belt for loaders to close/cover and stack on the pallet. Product on conveyor falls into bins. The totes, bins and cartons for the product are constructed by unfolding and bending the material as designed to form a box. Totes, bins and cartons are labeled and marked as required. The process is repeated. The totes and cartons are lifted then stacked onto pallets on the deck of the harvester or trailer. Totes or cartons with product can weigh up to 50 lbs. Empty bins Pallets can weigh up to 95 lbs a forklift carries the bins onto a trailer and between two workers the bins are carried to be assembled.

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