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Job details
Meal Cook
- Country: United States
- Visa type: H-2A
- Job ID: (Open on offer list)
- Employer name: Confidential
- Employees needed: 5
- E-mail (employer): Confidential
- E-mail (agent): Confidential
- Phone: Confidential
- Agent phone: Confidential
- Working hours per week: 49
- Wage: 14.83 USD / Hour
- Start date: 08/20/2025
- End date: 01/15/2026
- Process date: 07/01/2025 08:01:02
- Submit date: Confidential
- Offer description:
Job duties include preparing meals only for agricultural workers involved in sugarcane harvest, including breakfast, lunch, and dinner for approximately 250 employees; prep kitchen; clean-up; prepare food lists for worker meals; create menu; consider workers' tastes and specific food requests and tailor the menu accordingly, when feasible; work within the allotted food budget; keep kitchen inventory; special dietary or nutritional restrictions, or numbers of portions served; rotate and store food supplies; wash pots, pans, dishes, utensils, and/or other cooking equipment; apportion and serve food to employees; work schedule is a split shift; hours are 5:00AM to 8:00AM and 4:00PM to 8:00PM, Monday - Sunday (7 days a week). Three months previous experience of meal preparing/cooking; repetitive movements, and frequent stooping. Must be able to lift/carry sufficient weight (approximately 50 pounds) to move equipment and material necessary to complete assigned tasks. The Employer will rely on workers own representations and observations of workers to assess if the workers meet this qualification. Drug screening may be required upon hire and randomly (paid for by employer). Bonus may be paid at the end of contract at the discretion of the employer. Base hours offered is 49 hours; additional hours are usually offered during a busy season and may include an additional 10-40 hours of work. **Employer is either a named plaintiff or a person or entity who is a member of the Teche Vermilion Sugar Cane Growers’ Association, Inc., the Cora Texas Growers & Harvesters Agricultural Association, Inc. and/or the American Sugar Cane League as of November 7, 2024, who either grows, harvests, and/or processes sugar cane in Louisiana. Accordingly, the wage rate for this job opportunity is controlled by the Amended Preliminary Injunction Order issued by the Hon. Robert Summerhays on December 5, 2024, Rec. Doc. 61., Case 6:23 – cv – 00831.** Las tareas laborales incluyen preparar comidas solo para los trabajadores agrícolas involucrados en la cosecha de caña de azúcar, incluyendo desayuno, almuerzo y cena para aproximadamente 250 empleados; preparar la cocina; limpiar; preparar listas de alimentos para las comidas de los trabajadores; crear un menú; considerar los gustos de los trabajadores y las solicitudes de alimentos específicas y adaptar el menú en consecuencia, cuando sea posible; trabajar dentro del presupuesto de alimentos asignado; mantener el inventario de la cocina; restricciones dietéticas o nutricionales especiales, o número de porciones servidas; rotar y almacenar suministros de alimentos; lavar ollas, sartenes, platos, utensilios y/u otro equipo de cocina; distribuir y servir alimentos a los empleados; el horario de trabajo es un turno dividido; el horario es de 5:00 a. m. a 8:00 a. m. y de 4:00 p. m. a 8:00 p. m., de lunes a domingo (7 días a la semana). Tres meses de experiencia previa en preparación/cocina de comidas; movimientos repetitivos y agacharse con frecuencia. Debe poder levantar/llevar peso suficiente (aproximadamente 50 libras) para mover el equipo y el material necesarios para completar las tareas asignadas. El Empleador se basará en las propias representaciones y observaciones de los trabajadores para evaluar si los trabajadores cumplen con esta calificación. Es posible que se requiera una prueba de detección de drogas al momento de la contratación y de forma aleatoria (pagada por el empleador). La bonificación podrá pagarse al final del contrato a discreción del empleador. El horario base ofrecido es de 49 horas; Por lo general, se ofrecen horas adicionales durante una temporada alta y pueden incluir entre 10 y 40 horas adicionales de trabajo.